
AGRO’NOVAE INDUSTRIE
Information
Pays
France
Description
Nomenclature
- Activités
- INGREDIENTS ET PAI
- INGREDIENTS ET PAI
- Flavors, Flavoring Ingredients, and Aromatic Plants
- Pastry, Biscuit, and Breadmaking PAI and Ingredients (decorations, improvers, leavening agents, pie crusts...)
- Sweet Preparations and Inclusions (jams, sauces, toppings...)
- Sauces, Condiments, and Seasonings
- Fruit PAI
- Regions
- Provence-Alpes-Côte d'Azur
