Substituts d'oeuf

The question of egg substitution is a real hot topic (availability, environment, animal welfare and health). This is why we have developed our Easy Mix Egg Substitute solutions. They come in powder form and allow you to completely replace the egg in your recipes while guaranteeing identical sensory quality and offering stability and long shelf life. These solutions are designed to meet market trends in egg replacement in food formulations and guarantee the maintenance of the appearance, texture and taste of finished products. They are used mixed with other dry ingredients but can also be dissolved in water. Available in standard and 100% plant-based versions.