Vegan nugget
Product
Information
Theme: Plant-based
- Plant-based alternative to meat products
Concept formulated from :
▪ SoyTexture: textured 100% European Union non-GMO soy without hexane extraction > adds chewiness and texture
▪ Texturising and stabilising solution made from soya protein, potato starch and methylcellulose > very good binder when cold, maintains texture and chewiness when hot and helps to keep a juicy product
▪ Roast chicken flavouring: natural vegan certifiable flavouring > adds a roast chicken note with crispy skin.
▪ Breadcrumbs specially designed for nuggets > adds crispness and chewiness in the mouth
Sectors
Ingredients & Processed food products
Application markets
Ready meals/ Catering
Regions
All